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WHAT’S KOREAN BEEF?/什麼是韓牛?
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薄煎／燒
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韓國產品
薄煎／燒
Grade 1+
Grade 1++
厚煎／燒
火鍋
韓牛套裝
Promotion Set
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炆
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薄煎／燒
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1++ 後腿底板肉 Bottom round 설도
$
120.00
200g
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1++ 肩胛肉 Shoulder clod 앞다리
$
150.00
200g
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1++ 肩胛里肌 Chuck Tender 꾸리살
$
150.00
200g
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1++ 腩包肉 Short Skirt
$
180.00
200g
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1++ 腹心肉 Inside Skirt 업진안살
$
180.00
200g
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1++ 腹脅兩側肉 Skirt(Flank Steak) 치마살
$
180.00
200g
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1++ 韓牛牛腩 Brisket 양지
$
90.00
200g
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1++ 韓牛肉眼 Ribeye roll 윗등심
$
260.00
200g
