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WHAT’S KOREAN BEEF?/什麼是韓牛?
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Grade 1++
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韓國產品
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Grade 1+
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1++韓牛限時優惠
Grade 1++
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1++ 後三角側肉 Tri-tip 삼각살
$
180.00
200g
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1++ 後上腿肉 Top Sirloin
$
120.00
200g
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1++ 後尖腰肉 Eye round 흥두깨
$
120.00
200g
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1++ 後腰肉 Top round 우둔
$
120.00
200g
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1++ 後腿外側邊肉 Outside round flat 설깃
$
120.00
200g
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1++ 後腿底板肉 Bottom round 설도
$
120.00
200g
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1++ 肩胛肉 Shoulder clod 앞다리
$
150.00
200g
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1++ 肩胛里肌 Chuck Tender 꾸리살
$
150.00
200g
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1++ 腩包肉 Short Skirt
$
180.00
200g
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1++ 腹心肉 Inside Skirt 업진안살
$
180.00
200g
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1++ 腹脅兩側肉 Skirt(Flank Steak) 치마살
$
180.00
200g
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1++ 韓牛漢堡 150g/件
$
50.00
150g
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1++ 韓牛牛柳 Tenderloin 안심 (Ahnshim)
$
250.00
200g
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1++ 韓牛牛腩 Brisket 양지
$
90.00
200g
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1++ 韓牛肉眼 Ribeye roll 윗등심
$
260.00
200g
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1++ 韓牛金錢展 Premium Shank 사태
$
150.00
200g
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1++ 頸脊肉 Chuck 목심 (Mokshim) shabu shabu
$
150.00
200g